fbpx
Loading cart contents...
View Cart Checkout
Cart subtotal:

How to properly care for potted plants and cut flowers

No need for great magic formulas or recipes grandmothers to make your bouquets last and shine: these few tips and tricks of florists will guarantee an optimal hold and freshness to your flowers. If you have questions, or if you think you need advice, do not hesitate to contact us from the contacts page of this site.

Red round bouquet of seasonal flowers

Round bouquets

For the maintenance of your plants in vase and round bouquets, we advise you to change the water every 2 or 3 days and to take advantage of it to cut the stems at the same time, rather in bevel in order to increase the surface water absorption.

Phalaenopsis orchids 4 branches white

Orchids

Contrary to popular belief, potted orchids are pretty sturdy plants. The following tips will help you see them flourish: water them every week and place the pot in a bright place. Be careful, do not put it in direct sunlight nevertheless.

Basket of seasonal flowers and fruits

Season baskets

Concerning your baskets of season, to guarantee a good behavior and a long longevity to your compositions, we recommend to add a little water every two or three days. So your flowers will stay as fresh, alive and beautiful as possible.

Coming soon

Green potted plants

We will not go into the detail of the maintenance of all types of plants, each with its particularities. Nevertheless, we advise you to water them every week and pay attention to the fact that the earth remains wet.

Roses' bouquet

Roses

Cut roses maintain the same way as other plants in vase: we advise you to change the water every 2 or 3 days and to take advantage of it to cut the stems at the same time, rather in bevel in order to increase the absorption surface of the water.

Coming soon

Bonsai

These small potted shrubs require little maintenance. The latter being quite simple enough: let the earth dry, then bathe.

Fleuriste préparant une composition florale

A florist preparing an order.